3 retters menu

Frisk dampet fisk

Frisk fisk fra de danske farvande - hollandaise – økologisk

smør fra Øllingegård nær Langstrup mose – dansk skov

bund - masser af krydderurter

Det har været en velhavende kvinde, der har båret den usædvanlig store

bælteplade som pryder danmarks nye tohundredekroneseddel. du behøver

dog ikke at være velhavende for at smage den friske fisk og hollandaise cre-

men lavet på smør fra Øllingegård nær Langstrup hvor spændet er fundet

Det danske ungkvæg

pocheret og stegt kalv – nordisk peberodscreme – masser

af urter og bagte løg fra solvognens hjem i lammefjorden

Retten er inspireret af den nye tusindekroneseddel, vi gør derfor vores yp-

perste for at finde de lækreste grøntsager fra lammefjorden nær trundholm

mose hvor solvognen blev fundet i 1902

Chokoladeperlen

Lun chokoladefondant bagt så den er blød i midten og smel-

ter i munden – mælk fra thorsholmgård – henkogt frugt

Vi laver vores is af mælk fra den biodynamiske landmand niels stokholms

kør, som er af racen gammel dansk malkeko. vi henkoger selv vores frugter

og sørger for at passe dem ind i den danske sæson

3 course menu

Fresh steamed fish

Fresh fish from danish waters – hollandaise – organic but-

ter from Øllingegård near Langstrup moor – danish forest

floor – lots of herbs

It was a wealthy woman who wore the unusual y large belt plate, which

graces denmark’s new 200 krone note, though you do not have to be

wealthy to taste the fresh fish and hollandaise cream made with butter from

Øllingegård near Langstrup, where the belt plate was found

Danish veal

Poached and roasted veal – nordic horseradish cream – lots

of herbs from the home of the sun Chariot in Lammefjorden

The dish is inspired by the new 1000 krone note, and for that reason we do

our utmost best to find the most delicious vegetables from Lammefjorden

near trundholm moor, where the sun Chariot was discovered in 1902

The Chocolate pearl

Warm chocolate fondant baked so it is soft in the middle

and melts in your mouth – milk from Thorsholmgård – preserved fruit

The milk we use for our ice cream comes from the cows of the biodynamic

farmer niels stokholm. the cows are al of the breed “old danish milking

Cow”. We preserve al our fruits ourselves and makes sure to fit them in

the danish season.